CoE Sectors (Trainers Training)-Hospitality
Sector : Hospitality
No. of ITIs Opted - State Wise & ITI wise
|
Sl. No.
|
Sector
|
Place
|
Starting Year
|
Adv Mod 1
|
Adv Mod 2
|
Adv Mod 3
|
|
1
|
Bihar (01)
|
Gaya
|
2007-08 (01)
|
Front Office Management
|
Food Production
|
House Keeping
|
|
2
|
Goa (02)
|
Canacona
|
2008-09 (01)
|
|||
|
3
|
Panaji
|
2005-06 (01)
|
||||
|
4
|
Kerala (02)
|
Kalpetta
|
2008-09 (01)
|
Food Production (Cookery)
|
Food & Beverage Service (Stewardship)
|
Front Office Management
|
|
5
|
Pallickathodu, Kottayam
|
2006-07 (01)
|
Food Production (Cookery)
|
Food & Beverage Service (Stewardship)
|
Front Office Management
|
|
|
6
|
Maharastra (03)
|
Mahabaleshwar
|
2008-09 (02)
|
Food Production (Cookery)
|
Front Office Management
|
Food & Beverage Service (Stewardship)
|
|
7
|
Lonavala
|
Food Production (Cookery)
|
Front Office Management
|
Food & Beverage Service (Stewardship)
|
||
|
8
|
Oras
|
2007-08 (01)
|
||||
|
9
|
Tamilnadu (01)
|
Guindy
|
2006-07 (01)
|
Food Production (Cookery)
|
Food & Beverage Service (Stewardship)
|
House Keeping
|
|
10
|
West Bengal
|
Tung
|
2008-09 (01)
|
